Effective Aug. 17, HACC’s Lancaster Campus East Building is open. We appreciate your patience. Thank you!
Join us for Holiday Brunch "Live from the Chef's Apprentice" as Chef Tom and Chef Steve feature a blend of new ideas and traditional favorites to simplify your meal planning. Blue Crab Quiche, Baked Raspberry, and White Chocolate Oatmeal, and Dijon Crusted Baked Ham Sliders are just a few featured recipes.
All are welcome.
Sponsored by Student Involvement.
Zoom Link: https://hacc.zoom.us/j/96493052946
(FLYER)